Miele H 216 B Instrucciones de operaciones descargar pdf (Pagina 63)

Correcting minor faults

. . . The browning effect is uneven

There will always be a slight uneven-

ness. Product information sheets give a

percentage result for standard brown-

ing tests. These refer to results for one

tray.

If the item being baked is browning

very unevenly, check:

– when baking with Fan Heat D:

whether the temperature was set too

high,

whether the roasting filter was in

place.

– when baking with the Conventional

setting A

the colour and composition of the

baking tins being used. Light col-

oured, shiny, or thin walled tins are

less suitable.

. . . spots like rust appear on the inte-

rior catalytic walls?

When roasting on the rack, the circulat-

ing air sometimes picks up spices,

which are then deposited on the oven

interior walls. Such residues are not

removed by catalytic cleaning, they are

best removed while fresh with a mild

washing up liquid and a soft brush.

. . . The display light does not come

on when a hob control is switched on

The lamp needs changing.

You can obtain a new lamp from the

Miele Spare parts dept, and follow the

instructions supplied to fit it yourself.

. . . “F” and a number appear in the

oven display field.

This combination indicates a fault

When “F3” appears the core tem-

perature (roast) probe has a fault.

Remove the probe from its socket

and the message will disappear.

When “F6” appears the oven has

automatically switched itself off dur-

ing use. This is a safety feature to

protect the oven if it has been opera-

ting for an exceedingly long period.

The timing is different depending on

the oven setting selected.

The oven can be used again immedi-

ately by simply turning the oven func-

tion selector to “0” and then entering

the process again.

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