Operating and installation instructionsCeramic hobsCS 1112CS 1122CS 1134To avoid the risk of accidents ordamage to the appliance it isessential to rea
Technical safety~Before installation, check the hob for visible signs ofdamage. Do not install and use a damaged appliance.It could be dangerous.~The
~Installation, maintenance and repairs may only becarried out by a suitably qualified and competentperson in strict accordance with current national a
~Do not connect the hob to the mains electricitysupply by a multi-socket adapter or an extension lead.These do not guarantee the required safety of th
Correct use~The hob gets hot when in use and remains hot forquite a while after being switched off. There is a dangerof burning until the residual hea
~Do not use the hob as a resting place for anything.When it is switched on either deliberately or by mistake,or when there is residual heat present, t
~Do not use pots and pans on the hob with bases withpronounced edges or ridges, e.g. cast iron pans.These could scratch or scour the hob surfaceperman
~Do not allow either solid or liquid sugar, or pieces ofplastic or aluminium foil to get onto the cooking zoneswhen they are hot. If this should occur
~Always ensure that food is sufficiently cooked orreheated. Some foods may contain micro-organismswhich are only destroyed by thorough cooking at asuf
Disposal of the packingmaterialThe transport and protective packinghas been selected from materials whichare environmentally friendly fordisposal, and
Please stick the extra data plate for theappliance supplied with thisdocumentation in the space provided inthe "After sales service, data plate,g
Guide to the appliance ...4CS 1112 ...4CS 1122 ...
Single circle cooking zones have oneheating element, whilst double circlecooking zones and extended zoneshave two. Depending on the model, theheating
Switching on and offA single circle zone is switched on andoff by turning the control clockwise oranticlockwise.A double circle zone or extended zonei
Residual heat indicatorWhen a cooking zone is switched on,the corresponding in-operationindicator lights up. Once the zone hasreached a certain temper
SettingsCooking process SettingsMelting butter, chocolate etc.Dissolving gelatinePreparing yoghurt1-2Thickening sauces containing egg yolk and butterW
Overheating protectionEach zone is equipped withoverheating protection (internaltemperature limiter). This switches offthe heating elements in the coo
–Pans made from any material can beused on a ceramic hob.–However, the best pans are thosewith a thick base which is veryslightly concave when cold. W
–Use a lid whenever possible tominimise heat loss.Uncovered Covered–Select a smaller pan when cookingsmall quantities. A small pan on asmall cooking z
Miele offer a range of branded cleaningand conditioning agents for your hob.See "Optional accessories".,Do not use a steam cleaningappliance
Ceramic surfaceDo not use washing-up liquid toclean the ceramic surface.Washing-up liquid will not remove allsoiling and deposits. It will form aninvi
,Installation work and repairs toelectrical appliances must only becarried out by a suitably qualifiedand competent person in strictaccordance with cu
Appliance and building-in dimensions ...37CS 1112 ...37CS 1122 ...
You can test the power level of acooking zone by measuring how long ittakes to bring a specific amount ofwater to the boil.The pan (and lid) must be s
Cooking zoneC in cmRating in watts for230 VQuantity of waterin litresDuration*in minutes10.0 600 / 700 0.5 11.012.0 700 / 750 1.0 13.014.5 1000 / 1100
Miele offer a comprehensive range of useful accessories aswell as cleaning and conditioning products for your Mieleappliances.These can be ordered onl
GeneralTo avoid the risk of damaging thehob fit the wall units and extractorhood before installing it.~The veneer or laminate coatings ofworktops (or
Safety distance above the applianceA minimum safety distance must bemaintained between the appliance andthe cooker hood above it. See thecooker hood m
Safety distances to the sides of thehobIdeally the hob should be installed withplenty of space on either side. Theremay be a wall at the rear and a ta
Safety distance when installing the appliance near a wall with additionalniche claddingA minimum safety distance must be maintained between the workto
CS 1112a Spring clampsb Frontc Casing depthd Casing depth including mains connection box with mains connection cable,L = 1440 mmAppliance and building
CS 1122a Spring clampsb Frontc Casing depthd Casing depth including mains connection box with mains connection cable,L = 1440 mmAppliance and building
CS 1134a Spring clampsb Frontc Casing depthd Casing depth including mains connection box with mains connection cable,L = 2000 mmAppliance and building
CS 1112a Double circle zone(C 100 mm / 180 mm,rating: 700/1800 W)b Single circle zone(C 145 mm, rating: 1200 W)c Symbols to indicate which cookingzone
^Make the worktop cut-out for one ormore appliances in accordance withthe building-in diagrams.Remember to maintain a minimumsafety distance from the
When installing two or more appliances next to each other a spacer bar b mustbe used between each one.See "Fixing the spring clamps and spacer ba
a Spring clampsb Spacer barsc Gaps between spacer bars and worktopd Cover stripsThe illustration shows a worktop cut-out with spring clamps a and spac
Wooden worktops^Position the spring clamps supplieda and spacer bars b on the topedge of the cut-out in the positionsmarked.^Secure the spring clamps
Granite and marble worktopsThe screws are not required forgranite or marble worktops.^Position and secure the springclamps a and spacer bars b usingst
^Feed the connection cable downthrough the cut-out.^Starting at the front, position theappliance in the worktop cut-out.^Using both hands, press downe
Seal between the appliance and theworktopThe sealing strip under the edge of thetop part of the appliance provides asufficient seal for the worktop.Th
All electrical work should be carriedout by a suitably qualified andcompetent person in strictaccordance with current local andnational safety regulat
ImportantThe electrical safety of this appliancecan only be guaranteed whencontinuity is complete between theappliance and an effective earthingsystem
Wiring diagramCS 1134Electrical connection491L3L2L200-240 V~200 - 240 V~200 - 240 V~-Nacd1L1L2L(L2)200 - 240 V~200 - 240 V~200 - 240 V~--NNbacbd(L3)ac
CS 1122a Extended cooking zone(C 180 mm / 180 mm x 265 mm,rating: 1500/2400 W)b Single circle zone(C 145 mm, rating: 1200 W)c Symbols to indicate whic
In the event of any faults which you cannot remedy yourself, or if the appliance isunder guarantee, please contact:–Your Miele dealer, or–the Miele Se
Alteration rights reserved/ 4111M.-Nr. 07 138 350 / 10
CS 1134a Double circle zone(C 100 mm / 180 mm,rating: 700/1800 W)b Single circle zone(C 145 mm, rating: 1200 W)c Double circle zone(C 100 mm / 180 mm,
This appliance complies with all current local andnational safety requirements. Improper use can,however, present a risk of both personal injury andma
Correct application~This hob is not designed for commercial use. It isintended for use in domestic households and in similarworking and residential en
Safety with children~The hob is not a toy! To prevent the risk of injury, donot let children play with the appliance or its controls.~Children under 8
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