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Operating and installation instructions
Ovens
H 4402 B
H 4312 B, H 4412 B
To avoid the risk of accidents or
damage to the appliance, it is
essential to read these instructions
before it is installed and used for the
first time.
M.-Nr. 07 784 890
en - AU, NZ
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Indice de contenidos

Pagina 1 - H 4312 B, H 4412 B

Operating and installation instructionsOvensH 4402 BH 4312 B, H 4412 BTo avoid the risk of accidents ordamage to the appliance, it isessential to read

Pagina 2 - Contents

Disposal of the packingmaterialThe transport and protective packinghas been selected from materials whichare environmentally friendly for disposaland

Pagina 3

H 4312 B, H 4412 B, H 4402 Ba Function selectorb Clock timer with sensors O, Q and P *c Temperature selectord Temperature indicator ye Top heat/grill

Pagina 4

FeaturesOven controlsThe controls offer various cookingprogrammes to bake, roast and grill.Appliances with a clock timer also offer–a time of day disp

Pagina 5 - Correct application

AccessoriesThe following accessories are suppliedwith this oven.These and other accessories are alsoavailable to order from Miele or yourChartered Age

Pagina 6 - Technical safety

Function selectorThe function selector is used forselecting your cooking function.It can be turned clockwise oranti-clockwise.V ConventionalY GrillK G

Pagina 7

Your oven has a range of oven functions for preparing a wide variety of recipes.Oven function NotesU Fan Plus–For baking and roasting.–You can bake an

Pagina 8 - Correct use

The clock/timer (depending on model)can–display the time of day.–be used as a minute minder.–be used to switch the oven offautomatically at the end of

Pagina 9 - Accessories

To set the time of day for thefirst timeOn models with a clock/timer youhave to set the time of day before theoven can be used.000ßAfter connecting th

Pagina 10 - Caring for the environment

Using the minute minderThe minute minder can be used to timeany activity in the kitchen, e.g. boilingeggs.You can set the minute minder at thesame tim

Pagina 11 - Description of the appliance

If the controls are pushed in whenthe oven is delivered, they will haveto be released before the oven canbe used.On ovens with a clock/timer you alsoh

Pagina 12

Warning and safety instructions ...5Caring for the environment...10Description

Pagina 13

Using the oven^Place the food in the oven.^Use the function selector to set thefunction.The oven interior light comes on.^Set the temperature with the

Pagina 14 - Controls

Programming cooking durations(automatic switch-off)You can enter a cooking duration andprogramme the oven to switch itself offautomatically.^Place the

Pagina 15 - Oven functions

Please refer to the baking chart forrecommended temperature ranges,shelf levels and durations.Handling and preparing foodcorrectly is essential for ma

Pagina 16 - Clock/Timer

Universal trayWhen baking cakes with fresh fruittoppings and tall sponge cakes placethe tin in the universal tray to catch anyspillages and keep the o

Pagina 17

Fan Plus UCakes / biscuits Temperaturein °CRecommendedshelf levelDuration1)in min.Creamed mixtureSponge cakeRing cakeFoam cake (tray)Marble, nut cake

Pagina 18

Conventional VCakes / biscuits Temperaturein °C1)Recommendedshelf levelDuration2)in min.Creamed mixtureSponge cakeRing cakeFoam cake (tray)Marble, nut

Pagina 19

Intensive Bake OParticularly suitable for–dishes that require a moist topping and crisp base like pizza and quichelorraine.–cakes with filling where t

Pagina 20 - Operation

Recommendations NotesFunctionFan Plus U You can also use "Conventional V".ContainersAny heat-proof containerscan be used:the Miele Gourmet o

Pagina 21

Useful tipsBrowningBrowning only occurs towards the endof the roasting time. Remove the lidabout halfway through the roasting timeif a more intensive

Pagina 22 - Baking tips

Food Recom-mendedshelflevelFan Plus U Conventional V1)2)Temperaturein °C3)Timein min.4)Temperaturein °C3)Timein min.4)Roast beef, approx. 1 kg 1 170 –

Pagina 23

Baking tips ...22Temperature, baking duration ...22Bakeware ..

Pagina 24 - Baking chart

,Grill with the oven door closed.If you grill with the door open, hot air will escape from the oven instead of beingcooled by the cooling fan. The con

Pagina 25

Preparing food for grillingClean, wipe dry and season withpepper and herbs. Do not season meatwith salt before grilling as this drawsthe juices out.Ad

Pagina 26

Fan Grilling guide (Fan Grill \)–Use the Fan Grill function for meat, fish, poultry and vegetables.–Always pre-heat for at least 5 minutes before Fan

Pagina 27 - Roasting tips

Grilling guide (Grill Y)–Use for thick toasts, muffins, cheese on toast, foccacia, bruschetta and bacon.–Pre-heat grill for at least 5 minutes on 200

Pagina 28

The Defrost P function uses the fan tocirculate air at room temperature.Please note:–Where possible, remove thepackaging and put the food to bedefrost

Pagina 29 - Roasting chart

Cooking ready mealsWe recommend using Fan Plus U.Cook frozen desserts and pizza on baking paper on the rack rather than in theuniversal tray. Cooking

Pagina 30 - Grilling tips

,Do not use a steam cleaner toclean the appliance. The steamcould reach electrical componentsand cause a short circuit.Appliance frontRemove any soili

Pagina 31

AccessoriesUniversal tray, anti-splash insertThe surface has been treated withPerfectClean.Please refer to the section on"PerfectClean" for

Pagina 32

PerfectCleanPerfectClean treated surfaces–Oven interior–Universal tray–Anti-splash insertThis surface has very good anti-stickproperties and is much e

Pagina 33

Remove any residual cleaningagents with clean water as these willalso hinder the anti-stick effect.Normal soilingClean as soon as possible after eachu

Pagina 34 - Defrosting

Catalytic enamel surfaces ...40Removing the oven door ...41Dismantlin

Pagina 35 - Gentle Bake

Catalytic enamel surfacesThe back panel is coated with darkgrey catalytic enamel.Soiling from oil and fat is burnt off thissurface when very high temp

Pagina 36 - Cleaning and care

Removing the oven doorThe oven door is connected to the ovenby hinges.Before removing the door, the lockingclamps on both hinges have to bereleased.^

Pagina 37

Dismantling the oven doorThe oven door has seals on all sides toprevent vapours from getting in.If condensate has worked its way inbetween the glass p

Pagina 38

^Lift the inner panel slightly and takeit out.^Pull out the panel towards the front.The sealing strips may become loosethat are clipped onto the upper

Pagina 39

^Place the side seals for the innerpanel in the grooves provided.^Insert the inner panel with the printfacing downwards.Make sure that the side seals

Pagina 40

To refit the door^ Hold the door securely at both sidesand carefully fit it back onto the hingeguides.Make sure that the door goes backon straight.^Op

Pagina 41

To remove the runners,Make sure the oven heatingelements are switched off and cool.Danger of burning.^ Pull the runners forwards out of theholder (1.)

Pagina 42

To lower the top heat/grillelement^Remove the runners.^ Unscrew the wing nut.^ Gently lower the top heating element.Lower the top heating elementcaref

Pagina 43

With the aid of the following guide, minor problems can be easily correctedwithout contacting Miele.,Installation, maintenance and repairs may only be

Pagina 44

Problem Possible cause and remedyCakes and biscuitsare not cookedproperly afterfollowing the timesgiven in the chart.–Check that the correct temperatu

Pagina 45

This appliance conforms to currentsafety requirements. Inappropriateuse can, however, lead to personalinjury and damage to property.To avoid the risk

Pagina 46

In the event of any faults which youcannot remedy yourself, or if theappliance is under warranty, pleasecontact–your Miele Chartered Agentor–Miele (se

Pagina 47

The following accessories may come as standard with some models.They are also available to order from Miele or your Miele Chartered Agent.Telescopic r

Pagina 48 - Problem solving guide

Gourmet oven dishThe gourmet oven dish can be placedin the oven directly on the runners. Ithas non-tip safety notches like theuniversal tray to preven

Pagina 49

All electrical work should beundertaken by a suitably qualifiedand competent person in strictaccordance with current nationaland local safety regulati

Pagina 50 - After sales service

,The appliance must not beoperated until it has been correctlyinstalled in its housing unit.Otherwise it poses an electric shockhazard.Important. Do n

Pagina 52

Alteration rights reserved / 22 / 4710(H 4312 B/H 4412 B/H 4402 B)M.-Nr. 07 784 890 / 03

Pagina 53 - Electrical connection

Safety with children~Children should be supervised toensure that they do not play with theappliance. This appliance is not a toy!~Older children may o

Pagina 54 - Installing the oven

~Before connecting the appliance tothe mains supply, make sure that thevoltage and frequency details given onthe data plate correspond with theon-site

Pagina 55

Correct use,Danger of burning.High temperatures are produced bythe oven.~Use oven gloves when placing foodin the oven, turning or removing it andwhen

Pagina 56 - M.-Nr. 07 784 890 / 03

~Never add water to food on a hotbaking tray or directly onto food in a hotoven. The steam created could causeserious burns or scalding and thesudden

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